Thai Calamari | SH
Marinated in coconut milk and deep fried until golden brown a light batter with hint of curry powder; served with sweet chili garlic dipping sauce.
Satay | GF | 3 pc
Chicken, beef and pork, marinated in coconut milk with a hint of curry powder; served with peanut sauce and a tangy cucumber salad.
Fresh Spring Roll | GF
Chicken or Vegetarian: bean sprouts, bean curd, soft rice paper; served with sweet plum sauce.
Thai Spring Rolls | GF | 3 pc
Chicken, glass noodles, vegetables; served with sweet plum sauce.
Shrimp Rolls | GF | SH | 3 pc
Plump shrimp, crispy spring roll paper, sweet chili; served with garlic dipping sauce.
soup & salad
Coconut Chicken Soup | SH
Chicken breast, coconut broth, lemon juice, lemongrass, lime leaf, kha root, fresh white mushrooms, chili paste, fish sauce.
Lemon Shrimp Soup | SH
Tiger shrimp, fresh white mushrooms, lemongrass, lime leaf, lemon juice, prik kii nuu chilies.
Vegetable Soup | GF
Green vegetables, glass noodles, mushrooms, vegetable broth, crispy garlic.
Green Papaya | GF
Green papaya, garlic, lemon juice, fresh tomatoes, peanuts.
Mango Salad | GF
Green mango tossed with shallots, coriander, red pepper, mint, peanuts and toasted coconut.
Glass Noodle Salad
Thin translucent noodles with mushrooms, spring onions, shallots, coriander, chili paste and tangy lemon juice.
Grilled Cornish Hen | GF | SH
Cornish Hen (deboned), garlic, lemongrass, fresh spices; served with orange dipping sauce.
Siamese Beef | GF | H
Beef, fresh Thai spices, spicy dipping sauce.
Grilled Rainbow Trout | GF | H
Trout fillet tossed in fresh Thai spices, chili garlic sauce and a hint of red curry paste wrapped in banana leaves and grilled; served with Thai seafood sauce.
Phad Thai Seafood with Red Curry | GF
Rice noodles stir-fried with chicken, shrimp, egg, bean sprout, bell peppers and green onion. Sprinkled with chopped peanuts. Try vegetarian or vegan.
Emerald Curry with Chicken | GF | H
House made Green curry with coconut milk, fresh basil, peppers and lime leaves. A powerful and popular curry designed to stimulate all the taste centers at once. Try vegetarian.
Basil Shrimp Stir- Fry | GF | H
Thai basil and shrimp join forces with hot chilies. We will make it as hot or as mild as you like. (Chicken, pork or Beef may be substituted)
Deep fried bananas, coconut ice cream, honey
Coconut Crème Brûlée | GF
Coconut milk, egg, vanilla, coconut cream
Mango Panacotta | GF
Grilled mango, cream
Sriracha Chocolate Mousse | GF | SH
Dark Belgian chocolate, coconut milk
Bangkok Coconut Cream
Lemongrass, Coconut cream, Graham Crumble
Please inform your server of any allergies and we will do our best to accommodate them,
however we are unable to guarantee an allergen free environment.
GF – Gluten Free SH – Some Heat H – Hot