Winterlicious Menu

CHICKEN SPRING ROLLS
Chicken, noodles, mushroom, cabbage, carrots, bamboo shoots and onions. Served with house made plum sauce.

COCONUT CHICKEN SOUP | GF
Silky rich coconut broth, chicken breast, lemongrass, lime leaf, kha root, mushrooms, lemon juice, chili paste, coriander, toasted red chilies.

MANGO SALAD | GF
Shredded green mango, shallots, coriander, red pepper mint, palm sugar, and peanuts; garnished with toasted coconut.

THAI SHRIMP NOODLE PAD TOM YUM GOONG
Yellow noodles, vegetables, chili paste, lemon juice and lemongrass.
Substitute with chicken or tofu and vegetables.

GINGER CHICKEN STIR FRY | GF
Carrots, broccoli, onion, bell pepper and oyster sauce. Served with steamed Jasmine rice. Substitute with tofu and vegetables.

BEEF BROCCOLI STIR FRY | GF
Onions, bell peppers, mushroom and oyster sauce. Served with steamed Jasmine rice. Substitute with tofu and vegetables.

PINEAPPLE FRITTERS
Drizzled with salted caramel.

STEAMED CASAVA CAKE
Pandanus, sugar, and shredded coconut.

WARM COCONUT TAPIOCA | GF
Tapioca, palm sugar and coconut milk.

CHICKEN SATAY | GF
Grilled chicken tenderloin, marinated in curried coconut milk; served with peanut sauce and salad.

THAI SHRIMP BISQUE
Coconut milk, celery, potatoes, carrots, tomatoes, onions and garlic.

THAI CHICKEN SALAD | GF
Chopped chicken, roasted rice, galangal, shallots, coriander, red pepper, mint, lemon juice dressing.

VEGETARIAN SPRING ROLLS | VE
Noodles, mushroom, cabbage, carrots, bamboo shoots and onions. Served with house-made plum sauce.

PHAD THAI SEAFOOD | GF
Rice noodles, shrimp and squid, bean sprouts, green onion, bell pepper and eggs. Garnished with cucumber, lemon wedge and crushed peanuts. Substitute with chicken or tofu and vegetables.

BASIL BEEF STIR FRY | GF
Basil, beef, vegetables stir fried with chili garlic sauce. Served with steamed Jasmine rice and crispy egg. Substitute with chicken or tofu and vegetables.

FISH CURRY
Crispy fish, bamboo shoots in a red curry sauce. Served with steamed Jasmine rice. Substitute with tofu and vegetables | GF

LYCHEE STICKY RICE | GF | V
Coconut rice, lychee, coconut cream drizzle and sesame seed.

MANGO PANNA COTTA | GF
Cream, mango, lemon juice, topped with grilled mango and whipped cream.

CHOCOLATE MOUSSE | GF
Belgian chocolate, coconut milk, egg and vanilla.

VE  Vegetarian | v Vegan | GF Gluten Free

* Taxes & gratuity not included