Bangkok Garden Presents: Songkran Festival


 Join in our Songkran Festival to mark the Thai New Year!  This traditional water fight symbolizes cleansing the spirit, mind, body and washing away bad luck for the year ahead.

 

***DINNER TICKETS SOLD OUT, LIMITED WATER FIGHT ONLY TICKETS RELEASED***

Water Fight

Join in our Songkran Festival to mark the Thai New Year! What better way to kick off the weekend than with a water fight inside the main dining room.

The night includes a live DJ, Water Fight (water gun included), $7 Drink Specials and complimentary Bar Snacks served from 9:00 pm.

Date: Friday, April 13, 2018
Time:  8:30 PM SHARP – Water Fight begins; doors Open at 8:00 PM
Tickets: $25 (including taxes). Tickets are non-refundable.

For inquiries, please contact rsvp@bangkokgarden.ca

Remember to bring along a spare t-shirt or rain poncho, running shoes and 007 aim.

*Coat check is available, however we are unable to store personal items. Regular dinner menu and dinner service is not available during the event. Bangkok Garden and its affiliates are not responsible for any personal injury during this event.

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Dinner + Water Fight (SOLD OUT)

What better way to kick off the weekend than with a special authentic Dinner Buffet and our renowned noodle bar, followed by a water fight inside the main dining room.

Date: Friday, April 13, 2018
Time: 6:00 PM Dinner | 8:30 PM Water Fight; Doors Open at 5:30 PM
Tickets: $55 (Includes dinner, bar snacks at 9pm, taxes, gratuities and water gun). Tickets are non-refundable.

Remember to bring along a spare t-shirt or rain poncho, running shoes and 007 aim.

*Coat check is available, however we are unable to store personal items. Regular dinner menu and dinner service is not available during the event. Bangkok Garden and its affiliates are not responsible for any personal injury during this event.

Take a look at last year’s SOLD OUT event!

BUFFET DINNER ITEMS

Appetizers

Golden Parcel
Chicken, water chestnut, garlic, wonton wrap, salt and ground black pepper
Baked Sriracha Wings   GF
Chicken wings, salt, black peppers, sriracha sauce
Steamed Pork Dumpling
Pork, salt, black pepper, garlic, dumpling wrap

Salads

Jicama and Mango Salad   GF Vegan
Shredded fresh green mango and Jicama tossed with shallots, coriander, red pepper, mint, palm sugar, peanuts and Toasted shredded coconut.
Glass noodle Salad GF
Thin translucent noodles, mushrooms, spring onions, shallots, coriander, chili paste (prik pao), and lemon juice.

Main

Festival Noodle  Vegan and GF
Rice noodles, vegetables, finished with wild ginger, Green curry, steam vegetables, fresh mint, coriander, fry shallot and roasted dry chili.
Phad Thai Chicken Curry   GF
Rice noodles, chicken, bean sprouts, green onion, peppers, egg, chopped peanuts, garnish with fresh herbs and topped with curry sauce
Anna’s Delight
Crispy-fried boneless fish, rich tamarind sauce flavored with fresh ginger, tomatoes, onion, peppers and mushrooms.
Pork Salad (Laarb Moo)  GF
Chopped of grilled Boston butt pork, shallots, mint, roasted rice and chilies, dressed with lemon juice.
Drunkard Chicken
Straight red curry paste, fresh chilies and green beans will please those who dare.
Vegetable Stir fry
Chef’s special vegetable selection, lightly stir-fried.
Tamarind Beef Curry
Tangy piquant curry with beef, potatoes, roasted peanuts, and fried shallots.
Red Curry Chicken GF
House made Red curry with coconut milk, chicken, bamboo shoot, fresh basil, and peppers
Yellow Curry Vegetarian   GF
This is the mildest and most familiar of Thai curries, simmered with vegetable and potatoes.

Dessert

Mango Sticky Rice   GF
Steamed sticky rice, coconut milk and sweet mangoes
Banana Fritter with coconut salted caramel
batter, sesame seed, shredded coconut, coconut milk, sugar and banana.  Drizzle with salted caramel
Cassava cake   GF
Coconut milk, condense milk, shredded coconut
Taro in warm coconut GF
Steamed taro, coconut milk, tapioca pearl and palm sugar.

The When & Where

  • Lunch

    Monday - Friday 11:30 am - 2:30 pm (buffet or à la carte)
  • Dinner

    Monday - Thursday 5:00 pm - 10:00 pm
    Friday 5:00 pm - 10:00 pm
    Saturday 4:00 pm - 10:00 pm
    Sunday 4:00 pm - 10:00 pm
  • Location

    Bangkok Garden
    18 Elm Street, Toronto, ON M5G 1G7
    4 stars out of 5 based on 226 reviews
    Reservations: (416) 977-6748
Reserve via Bookenda

PARKING

Metered street parking is available along Elm Street and Edward Street at a rate $4 per hour with a two-hour maximum, however, if you plan to stay, please consider parking in one of the nearby lots (including The Atrium on Bay, 38 Elm Street, and the Chelsea Hotel). Parking rates and availability may change without notice.